AN EVENT FOR EVERY APPETITE
Ninety Acres specializes in restaurant events that excite all types of foodies, wine lovers, cocktail afficionados and agriculturists alike. Throughout the year we find ways to bring every kind of eater to the same table, even holidays are no exception! We aim to not only expand your belly, but your mind as well. Check out the events below and follow us on Instagram to see the exciting new ways you can enjoy a night out, celebrating all things epicurean.
Live from the Cooking School ~ Executive Chef Freddy Vargas
Saturday, December 28th
12:00 - 2:30pm
He has settled into his new position and is ready to showcase his talents in the smaller ~ more intimate cooking school setting. Chef Vargas honed the craft (and love) of pasta making throughout his career but most notably as he served under famed Chef Scott Conant's Scarpetta restaurant in NYC. After helping to launch the flagship restaurant he continued working at Chef Conant's other restaurants in Miami, and Los Angeles, where he became the Executive Chef at the famed Scarpetta in the Montage in Beverly Hills. He is a teacher at heart and would like to share the art of pasta making – in all different forms - with his new neighbors!
Chef Vargas will demonstrate his signature gnudi, rigatoni, gnocchi and agnoletti.
Please join us for this very special cooking school event!